This job is closed

Restaurant staff (Junior ~ Manager level)ID:47079

3,000 MYR ~ 4,300 MYRMont Kiara
  • Job Category

    Customer service/Sales, Waiter, Floor manager, Store/Sales Staff Manager, Other(Sales/Service Industry)

  • Industry

    Food Services

  • Job Description

    This company operates Management advisory and recruitment of franchisees in the ASEAN region.
    This time company opened Non-Halal Restaurant in KL which serves Seafood-Pork stock Ramen.
    Opened on 7th November 2019, still in need of 3-4 more staff.

    【Waiter/ Waitress/ Kitchen】
    - Greet customers, give suggestions, and present the menu
    - Answer enquiries about beverages and the food
    - Take orders and send them to kitchen staff
    - Serving Ramen to the customers
    - Ensure delivery of high standard for food quality and hygiene
    - Follow the safety regulations, ensure the work place is kept clean
    - Ensure customer satisfaction through promoting excellent service
    - Food preparation and cooking might also be your responsibility as well


    Manager role might include (if you got offered as a manager):
    - Oversee all the restaurant operations
    - Hiring, organizing, supervising and managing the staff included training, develop and motivate to the staffs
    - Responsible for sales and safe keeping of cash
    - Control inventory, estimate the stock levels and ordering
    - Generate weekly, monthly, and annual reports

  • Requirement

    - Language : English & Malay
    - Education Background : Open
    - Preferably experienced in food serving
    - Require Skill : Communication skill & multi-tasker
    - Age : Doesn't matter
    - Gender : Open
    - Others :
    ・Flexible-minded and problem solving skills
    ・Open communication style

  • Other Language

    English

  • Benefit

    Salary package: 3,000 ~ 4,300 MYR

    - AL& MC : 14 days
    - Medical insurance
    - EPF, SOCSO
    - Full attendance allowance : 300 MYR
    - Meal provided

This job is closed

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