Overview
Salary
4,400 MYR ~ 5,000 MYR
Industry
Retail, Manufacturing(Food)
Job Description
【Job Purpose】
To oversee daily retail operations of the bakery shop, ensure smooth functioning, efficient staff management, and achievement of sales targets while maintaining product quality and brand standards.
【Key Responsibilities】
・Monitor and support in all aspects contributes to sales performance.
・To ensure a proper stock level is maintained and handle delivering issues.
・To build up a rapport with the retail merchandisers.
・Ensure cleanliness, hygiene, and compliance with food safety standards.
・Capable of working as a part of the team and take initiative to schedule marketing activities.
・Provide insights to management for strategic decision-making.
・Responsible for new staff recruitment for a new shop opening.
・Act as a middle person for all communication in between retail operation and HQ.
・To execute and develop marketing plans and strategies.
・Purchase of raw material/ packaging and delivery arrangement.
・Expand store location
・Identify optimal store placement for new openings
Qualifications
Requirement
【Must】
・Diploma/Degree in Business, Retail Management, or related field.
・2 years of experience in retail or F&B operations.
・Having the own car and car license.
【Advantage】
・Having the knowledge of food safety regulations .English Level
-
Other Language
English
Additional Information
Benefit
・Basic Salary:RM4,000-4,500
・Attendance allowance:RM200
If will going to deduct RM50 per 1 absence
・Petrol RM200Working Hour
800 ~ 1700
Holiday
-
Job Function
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