概要
給与
5,000 MYR ~ 6,500 MYR
業界
Publishing/Printing/Advertising/Broadcasting, Other
仕事内容
・ Supervising both hall & kitchen
・ Cooking in the kitchen and cooking instruction
・ Shop promotion (handbill creation, devising limited menus, etc.)
・ Maintenance of Operations
・ Liaise with suppliers for ingredients & equipment
・ Involving in Recruitment
・ Staff education
・ Management around 10~20 staffs
・ Other roles if required
求めている人材
応募条件
【Must】
- Having 3 years experience of Restaurant Manager or Supervisor in Japanese Restaurant
- Having knowledge of Sake英語
-
その他言語
English
その他
福利厚生
- Bonus(Depends on the Performance)
- EPF, SOCSO, EIS provided
- AL:14 days
- MC:12 days
- Parking Toll:150RM(Fixed)
- Medical Claim : RM1000/year
- Medical : Medical Screening RM300/year就業時間
25 ~ 40
休日
-
職種