概述
薪资
6,000 MYR ~ 8,000 MYR
产业类别
Food Services
工作内容
You will be responsible for overall purchasing and product planning operations at our local subsidiary.
This position is primarily responsible for purchasing and procurement (approx. 70%), including supplier management, cost control, and quality assurance, while also engaging in product planning and development (approx. 30%) tailored to the local market.
■ Purchasing & Procurement
-Local sourcing and supplier development/selection for food ingredients and materials.
-Supply chain management including order placement, cost, quality, and delivery control and negotiations.
-Propose cost optimization measures for raw materials and logistics.
-Conduct quality inspections at factories and stores.
■ Product Planning & Development
-Plan and develop new menu items and seasonal products suited to the local market.
-Develop product strategies based on local consumer trends and competitive analysis.
-Design cooking manuals and operational procedures.
-Manage the process of menu book creation and implementation.
※After joining the company, you are expected to participate in a 1–2 week training program in Singapore.
资格
应征条件
-Minimum 2 years of experience in purchasing within the food service industry, food manufacturing, or trading companies.
-Japanese language proficiency at daily conversational level or higher.英文
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其他语言
English, Japanese
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