Overview

• Salary

  3,000 MYR ~ 5,000 MYR

• Industry

  Retail, Food Services, Hospitality/Tourism & Leisure

• Job Description

  Company Introduction: A high class restaurants, grand opened on 2015 and now having about 50 employees in their team. Specialized in crafting high quality cuisine in western style. Currently, they are planning to open another new restaurant which specialized in Japanese style cuisine to the valued customers.
  
  Location: Bangsar South, low rate parking slots are available.
  
  Job Scopes:
  - Cheerfully greet customers, to get them seated and provide them with silverwares and menu.
  - To take note of the available seating of the restaurant and to match it with the number of customers.
  - Handle guests’ reservations in an efficient manner securing all pertinent information and handling correspondence.
  - To mingle with customers and ensure that they receive the best dining experience that one can buy.
  - Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other items that is part of the standard place setting.